Food Safety Inspector - Bangka Belitung

Join PT Sumber Makmur Sejahtera, a leading food safety and quality assurance firm in Bangka Belitung, as a Food Safety Inspector (Pengawas Keamanan Pangan). In this critical role, you will ensure compliance with national and international food safety standards, protecting public health and maintaining the integrity of food products. PT Sumber Makmur Sejahtera is committed to excellence in food safety, and we are looking for a dedicated professional to join our team in Pangkal Pinang.

As a Food Safety Inspector, you will conduct regular inspections of food processing facilities, restaurants, and retail outlets to ensure they adhere to food safety regulations. You will also provide training and guidance to staff on best practices for food handling and storage. This role offers a unique opportunity to make a significant impact on public health while working with a dynamic and supportive team.

📋 Tanggung Jawab Pekerjaan

• Conduct regular inspections of food processing facilities, restaurants, and retail outlets to ensure compliance with national and international food safety standards.
• Develop and implement food safety programs and procedures in accordance with HACCP (Hazard Analysis Critical Control Point) principles.
• Provide training and guidance to staff on best practices for food handling, storage, and preparation.
• Conduct audits and assessments of food safety management systems to identify areas for improvement.
• Prepare and submit detailed inspection reports and recommendations to management.
• Collaborate with regulatory agencies to ensure compliance with food safety laws and regulations.
• Monitor and enforce food safety regulations to protect public health.
• Stay up-to-date with the latest food safety trends, regulations, and best practices.

🎓 Kualifikasi & Syarat

• Bachelor's degree in Food Science, Nutrition, or a related field.
• Minimum of 3 years of experience in food safety inspection or a related role.
• Certification in Food Safety Management Systems (FSMS) or equivalent.
• Certification in HACCP (Hazard Analysis Critical Control Point) or equivalent.
• Strong knowledge of national and international food safety regulations and standards.
• Excellent communication and interpersonal skills.
• Ability to work independently and as part of a team.
• Familiarity with using food safety inspection tools and software, such as HACCP software and food safety management systems.

🛠️ Keahlian

Lowongan Terkait